Six Benefits of Eating Cheese
Cheese is a fermented milk product. Its properties are similar to common yogurt. It is made through the fermentation process and also contains lactic acid bacteria that can be used for health care. However, the concentration of cheese is higher than yogurt, which is similar to solid food. The nutritional value is also more abundant. It is rich in protein, calcium, fat, vitamins, and other nutrients, and it is a pure natural food.
1. Boost immunity
Cheese can improve the body's ability to resist diseases and promote metabolism. It also protects the eyes, enhances vitality, and the skin.
2. Supply calcium
It has always been known that various dairy products are the best choice for calcium supplementation, such as milk, yogurt, etc. The rich calcium contains in them is the source of calcium absorption for our body. Cheese contains ten times more calcium than milk, and it is easily absorbed. Calcium is the basic raw material for bone development and directly affects height. The calcium in cheese is easily absorbed by the body, and every 100 grams of soft cheese can meet 30% to 40% of the daily calcium requirement.
3. Protect the gut
Not only the probiotics contained in yogurt can effectively promote gastrointestinal motility and ensure gastrointestinal health, cheese also has the effect of protecting intestinal health. This is because cheese contains a lot of rich lactic acid bacteria, in addition to some metabolites, both of which have certain health effects on the human body. They can maintain the stability and balance of the normal flora in the human intestine, not only to protect the health of the gastrointestinal tract but also to prevent fecal secretions and diarrhea.
Cheese has a lot of fat and heat, but the cholesterol content in it is very low. Therefore, eating more cheese in daily life can not only enhance the toughness of blood vessels but also protect the health of blood vessels.
4. Prevent dental caries
British doctors believe that eating some cheese can effectively prevent tooth decay. Eating some cheese food can also increase the calcium content on the surface of the teeth and prevent tooth decay.
Many studies have shown that eating more cheese in daily life can also protect the teeth, especially the prevention of dental caries is more effective. People eat some cheese with their meals, which can effectively prevent tooth decay. This is because eating foods containing cheese can greatly increase the calcium content of the tooth surface, thereby inhibiting the occurrence of dental caries.
5. Increase satiety
Cheese is rich in fat-soluble vitamins and fats. During cheese making, most of the water-soluble vitamins in milk are excreted with whey, so the cheese is rich in fat-soluble vitamins. The fat in cheese maintains body temperature and protects internal organs.
6. Helps to reduce irritability and stress
Once a person does not eat in time due to stress, it is easy to feel irritable. Just eating a small amount of cheese can reduce irritability and relieve stress. In particular, girls are naturally beautiful. They have been struggling with weight loss all their lives, and during this period, they can easily be calcium deficient and become irritable.
At this time, eating calcium cheese can help reduce irritability and relieve stress. In addition, cheese is rich in vitamin A and B, and as a fermented food, the nutrients in it are more easily ingested and digested than other foods, which is very helpful for girls' weight-loss careers.